A cold room for beer keg storage (or cold brew coffee or kombucha, or whatever beverage you have) is expensive to build, takes up a lot of floor space and serves all the different styles of beverage at the same temperature. This of course, is NOT how beer is intended to be served as different styles have different ideal serving temperatures to best bring out the qualities of the beer. In this video, we will be looking at a unique and elegant solution to cold-room storage that takes up minimal space, is cost-effective, and allows you to serve each style of beer at its own temperature.
This video is about building your own microbrewery. In it, 3 Dogs Brewing Co discusses how they went about opening their own microbrewery in a strip mall in Metro Vancouver. They discuss their vision for the brewery, the brew equipment they purchased, how they converted a former wine shop in a strip mall into a really cool and successful...
In this video, Josh and Krystle, the owners of Axe and Arrow Microbrewery in Glassboro, NJ discus how they started their successful microbrewery. They describe how they planned their craft brewery, where they located it and why, the equipment they purchased for their brewhouse and fermentation, their marketing approach, the permitting and licensing hurdles...
In this video, Nick, the owner of Pixeled Brewing discusses how he built an arcade brewpub in an historic building in Fargo, ND. He discusses why he wanted to open an arcade brewpub, how he branded it, the equipment he chose, what a typical brew day looks like, some of the ups and downs of owning a brewpub, and along the way he delivers several pieces of sage advice.
This video describes the BREWHA wall-mount brewery power controller's features and goes into detail on how to use the programmable touchscreen. The controller is contained in a splash-proof enclosure and comes with a powerful touch screen controller that can regulate all aspects of the brew as well as store brewing programs.
In this video you will see just how easy it is to use the BREWHA BIAC to brew 5BBL of craft beer. The BREWHA BIAC is an innovative brewing system that takes all of the control that was afforded through the traditional four pot method of brewing and puts it into one compact system. It takes up less footprint, is easier to clean, easier to setup, easier on brewday, and one of the major benefits is that by boiling the wort right inside the fermenter, you achieve perfect, chemical-free santiation every time.
This video describes the features and benefits of the Countertop Beverage Chiller and Dispenser, a fantastic countertop beverage chiller that can serve up to 25gal/hr (100L) of perfectly chilled beer, coffee, kombucha, water, or another beverage.
This video demonstrates how to install and use the BREWHA Keg Cleaner. This manual keg cleaner is an economical way to manually clean kegs. The cleaner can stand alone or be set inside a BREWHA Large fermenter (3-in-1 and 4-in-1). Once spears are pulled, kegs can be inverted and dropped down onto the cleaner. Water can be flushed through the keg to rinse them, and then the heating element of the BREWHA fermenter used to heat the water to near boiling, and the BREWHA pump used to circulate the water through the Keg Cleaner and keg to heat sanitize the keg.
When the owners of 3 Dogs Brewing wanted to start a community microbrewery in a strip mall, they had to choose brewing equipment that met their budget and fit in their space. This video explores the fulfillment of their dream in starting a brewery and providing a fun and engaging space for the community to hang out in while drinking quality craft beer.
This video describes how to assemble a grist/malt roller mill for a microbrewery or brewpub. Starting with a Crankandstein 328G eight inch, three roller, fully geared mill, instructions are then given on how to connect a speed reducer and electric motor, and mount the assembly on a table for safe operation.
In this video we will be looking at how to setup the BREWHA BIAC. While today we are setting up a 5 barrel BIAC, most of the features and fittings are also found on the smaller models. The first thing to set up is the hoist. On the larger models of the BREWHA BIAC, an overhead hoist is necessary to raise the Colander, and...
The BREWHA BIAC complete, all-in-one brewing system is an innovative, affordable, flexible, turnkey system that will grow with your business. The patented BIAC is ideally suited for nano and micro-breweries for a number of reasons—this video tells you why.
The Digital Power Box is a reliable, precise, safe, portable and flexible means of controlling 230V electrical power in your home or commercial beer brewing system. This video describes its structure and function and provides some useful tips for the safe brewing of beer.
This video describes how to install and use the BREWHA Water, Beer and Wort Chiller to chill wort after boiling is complete, maintain fermentation temperature when making beer, (including lagering beer) and chill beer on its way from the keg to tap.
This video describes the different kinds of valves used in the brewing industry and discusses benefits and drawbacks of butterfly and ball valves, threaded and tri-clamp. It helps you make an informed decision on which type of valve is best for your brewing application.
This video provides a detailed overview on how to brew beer with the BREWHA BIAC.
Detailed step by step instructions provide new and experienced brewers alike with fun and engaging information that will give them confidence in brewing with the BIAC and have them brewing like a professional in no time at all.
This video describes brewer Chris Sweet's experience in brewing beer with the Large BIAC.
It includes various tips and tricks for more enjoyable brewing, such as how to empty the Large Mash Colander, integrating third-party control panels and heat up and chill times for the Large 3-in-1.
Pro brewer Danny Seeton describes how the BREWHA BIAC is a high-quality system with a small footprint that provides easy sanitation and perfect repeatability.
Regulating the output of a heating element is important during mashing (preventing scorching), boiling (stopping hot break), distilling (preventing 'burping'), and even fermenting (some brewers are experimenting with using the element on very low wattage to keep fermenter warm). Reducing the power output of 5500W/240V elements is easy with the Power Control Box and now it is easy with 1500W/120V elements as well. This video shows how.
This video describes an easy, economical and fun way to lift the Mash Colander out of the 3-in-1. It is particularly helpful for brewers who are brewing alone with the Medium and Large BIAC. A picture is also featured, showing one customer's garage setup for lifting the Large Mash Colander and removing spent grain.
This short video gives three benefits of the BREWHA Small BIAC. In addition to providing full control, perfect sanitation, high quality stainless construction at an affordable cost, this BIAC is perfect for those who only have access to 120V power, only want to brew 3-5 gallon (10-20L) batches, or will be lifting the Mash Colander manually by themselves.
This video provides an introduction to brewing in the BREWHA Small BIAC. It provides an overview of the BIAC system and provides a condensed step by step guide to brewing. The BIAC is a simplified stainless steel brewing method that provides full control while making brew days more enjoyable and giving easy to achieve, perfect sanitation every time.
