Kombucha Fermenter with 60L/15USG batch size (90L/25USG tank size)
Includes fermenter, temperature sensor, filter basket, power controller and heater.
Boiling water in the same vessel that tea is brewed in ensures the environment is sanitary for the SCOBY and will result in the most consistent, best tasting kombucha. (During the boil transfer a cup or two of boiled tea through the bottom and side ports to ensure they are fully sanitized.)
Running cold water through the fermentor jacket after boil enables rapid cool down of tea.
Note: The 240V system comes with a Tabletop Controller that plugs into a 240V NEMA 14-30 receptacle and can be used to heat during fermentation (keep output below 3% during fermentation).
