All-purpose anything seldom lives up to expectations—this is one exception. Boil kettle, chiller and conical fermenter . . . in one.
A great feature of this patented vessel is that sanitation is a snap as the wort never leaves the vessel and the boil processes sanitizes the fermenter. It's the world's most sanitary conical fermenter. No chemical sanitizers necessary.
For a complete, simple, cost-effective home brewing system that includes the 3-in-1, refer to the BREWHA BIAC (All-in-one).
Click here to learn more.Product benefits and specifications
BREWinfo: Controlling fermentation temperature in the 3-in-1
BREWinfo: Putting trub in the fermentor
BREWinfo: How to all-grain brew in the BIAC
BREWinfo: Avoiding deforming the vessel
BREWinfo: Transferring beer from the 3-in-1 to a keg
Video: How to brew beer Step 1 Getting ready
Video: How to brew beer Step 2 Mashing
Video: How to brew beer Step 3 Boiling, chilling and fermenting
Video: How to rack beer from the 3-in-1 into kegs