Apartment brewing with full control stainless equipment

Why is the BREWHA BIAC the better way to brew?

  1. It provides full control and can easily fit in an apartment
  2. The patent pending 3-in-1 conical fermenter is the only fermenter that has a built in port for heating and a jacket for chilling 
  3. The patent pending Mash Colander is the only mash tun that allows for mashing directly in the boil kettle; saving time, money and space
  4. The risk of oxidation and microbial contamination is almost completely eliminated by having capacity for heating, chilling and fermenting built right into the fermenter
  5. Performing multiple functions in one vessel saves time and money
  6. The conical bottom allows for easy removal of trub (protein, yeast and other solids) from your fermenter either prior to fermentation, during, or after fermentation is complete
  7. A thermowell in the vessel allows for bimetal or electrical temperature sensing probes
  8. A large diameter tri-clamp port in the cone allows for easy insertion of a Ultra Low Watt Density electric heating elements 
  9. A second port in the lid allows for pressurizing your conical when racking to a keg to overcome any height differences and ensure your beer is not exposed to oxygen
  10. The large diameter lid provides full and easy access to your vessel for thorough cleaning after fermentation
  11. Heavy duty stainless steel construction will give you a lifetime of brewing pleasure (and hold its resale value)
  12. Heavy duty wheel castors make moving the 3-in-1 easy even when full
  13. Sanitary fittings are easiest to disassemble and reassemble for thorough cleaning
  14. There are no threaded or weld-free or bulkhead fittings that can leak or harbor microorganisms and are difficult to disassemble and clean
  15. No lips or crevices ensures best sanitation possible
  16. Mirror polish finish is the smoothest finish possible leaving no microscopic pores for bacteria to hide out.
  17. This package has all the equipment you need to begin brewing. And it fits neatly away in your closet when finished.

 

The BREWHA BIAC includes:

A. fifteen 1.5" sanitary wing-nut tri-clamps 
B. fifteen 1.5" sanitary teflon/silicone gaskets
C. seven 1.5" sanitary tri-clamp ferrules 
D. six 1/2" hose barbs attached to 1.5" sanitary tri-clamp caps 
E. three 1.5" sanitary valves (full disassembly for cleaning)
F. three heavy duty 3" rubber-wheeled locking castors
G. 3" thermowell fitted to 1.5" tri-clamp cap (for dial thermometer or electronic probe)
H. two drop handles on fermenter; four on mash colander
I. raised lid handles
J. 3" dial thermometer with 3" probe and 1/2" NPT thread
K. 2" sanitary tri-clamp end cap
L. 2" sanitary wing-nut tri-clamp
M. 2" sanitary teflon gasket
N. 2" sanitary tri-clamp ferrule for inserting a heating element 
O. 1.5mm 304 stainless steel cooling jacket (for chilling wort after brewing or controlling temperature when fermenting; chills 42L of boiled wort to ale pitching temperature with 14C/57F municipal water in about 35 minutes)
P. 1/4" female NPT on 1.5" tri-clover cap (for connecting gas in fittings--not included)
Q. 60° conical bottom
R. withholds up to 5psi pressure when racking beer into kegs
S. Sanitary mirror polish finish
T. 80L/20 gallon flood capacity in 3-in-1; 72L/19 gallon flood capacity in mash colander
U. 1.5mm/16 gauge 304 stainless steel vessel and lid 
V. 4 sanitary full port ball valves
W. Chugger pump and hose (some assembly required)
X. 5500W The Electric Brewery heating element (some assembly required)
Y. Electronic Temperature Controller
Z. Chilling Water Controller
AA. wooden crate for shipping to ensure safe delivery and storage
AB. high quality construction to last a lifetime
AC. ship weight approx 90kg/198lb 

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