Detailed step by step instructions provide new and experienced brewers alike with fun and engaging information that will give them confidence in brewing with the BIAC and have them brewing like a professional in no time at all.
It includes various tips and tricks for more enjoyable brewing, such as how to empty the Large Mash Colander, integrating third-party control panels and heat up and chill times for the Large 3-in-1.
This video describes how to assemble the BREWHA Wort Aeration Stone on the 3-in-1 or Conical Fermenter.
It also discusses the benefits of aeration and the other equipment necessary for best oxygenation of the wort prior to fermentation.
Pro brewer Danny Seeton describes how the BREWHA BIAC is a high-quality system with a small footprint that provides easy sanitation and perfect repeatability.
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Regulating the output of a heating element is important during mashing (preventing scorching), boiling (stopping hot break), distilling (preventing 'burping'), and even fermenting (some brewers are experimenting with using the element on very low wattage to keep fermenter warm). Reducing the power output of 5500W/240V elements is easy with the Power Control Box and now it is easy with 1500W/120V elements as well. This video shows how.
This short video gives three benefits of the BREWHA Small BIAC. In addition to providing full control, perfect sanitation, high quality stainless construction at an affordable cost, this BIAC is perfect for those who only have access to 120V power, only want to brew 3-5 gallon (10-20L) batches, or will be lifting the Mash Colander manually by themselves.
Hi this is Matt from LJ Brewing Company. We’re here in Seattle WA at our home brew house and we want to thank Nathan at BREWHA for his awesome equipment that we just purchased. We have already brewed a few batches and everything came out great and we couldn’t be happier...